Our Family Recipes

6 Servings

• 1 Tbsp oil
• 1 small yellow onion, finely diced
• 1 clove garlic, minced
  
• 2 cups water or vegetable broth
• 1 cup brown lentils
• 1 Tbsp chili powder
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp oregano
• 1/8 tsp red pepper flakes

Fixings

• Taco shells, chalupas, corn tortillas, or flour tortillas
• Romaine or Iceberg lettuce, shredded
• Tomatoes, chopped
• Cheddar cheese, shredded
• Guacamole or avocados
• Sour cream
• Salsa, hot sauce, taco sauce
  

1. Press Sauté on the pressure cooker. Add oil and when hot, add onion and cook for 2-3 minutes. Add garlic for 1 minute.
2. Press Cancel and add remaining ingredients. Pressure cook on high for 20 minutes, then natural release.