Kiss on the Lips

Single Serving

  • 8 oz frozen mango or peach
  • 2.5 oz light rum or vodka
  • 1.5 oz peach schnapps
  • 1 Tbsp grenadine

Pitcher / Four Servings

  • 32 oz frozen mango or peach
  • 10 oz light rum or vodka
  • 6 oz peach schnapps
  • 4 Tbsp grenadine
  1. Blend all ingredients.
  2. Serve in a Hurricane glass.
  3. Garnish with mango, cherry, umbrella, and thick straw.

Kiss on the Lips
Cuisine and Course(s):