Our Family Recipes

Rosemary Syrup

• 1 cup sugar
• 1 cup water
• 5 rosemary sprigs

1. Bring water and sugar to a boil.
2. Submerge rosemary for 45 minutes until syrup cools then discard.

Cocktail

• 2 oz vodka
• 1 oz lemon juice
• 1 oz rosemary syrup
• Seltzer water

1. Fill a Lowball glass with ice.
2. Add vodka, lemon juice, rosemary syrup, and ice, to shaker, then shake.
3. Pour into the glass. and top with seltzer water.
4. Garnish with, cranberries and rosemary sprig.