235 calories
- 1 dash Angostura bitters
- 1 dash orange bitters
- 1/2 oz lemon juice
- 1/2 oz simple syrup
- 1.5 oz pineapple juice
- 2 oz dark rum
- Top with ginger beer or seltzer water
- Fill a highball glass with crushed ice.
- Shake all ingredients except ginger beer with some ice.
- Strain into glass.
- Top with ginger beer, lift ice with long spoon a couple times to stir.
