Instructions
- Fill a lowball glass with cubbed ice.
- Add some ice and all ingredients to shaker with some ice and shake.
- If no aquafaba, strain into glass.
- If aquafaba, strain to remove ice, shake again, and pour into glass.
- Garnish with cherry and an orange slice or lemon peel.
Whiskey Sour
- 2 oz bourbon or rye whiskey
- 3/4 oz lemon juice
- 3/4 oz simple syrup
- 1.5 oz aquafaba (optional for foam)
Trader Vic’s Tiki-Style Sour
- 2 oz bourbon or rye whiskey
- 3/4 oz lemon juice
- 1/2 oz orgeat almond syrup
- 1/4 oz simple syrup
- 1.5 oz aquafaba (optional for foam)